Summer 2008


Chilling Out

Celebrate summer by topping your favorite, ice cream dishes with a healthy addition sure to complement those warm, sunny afternoons. Georgia pecans are a perfect way to enhance a portion-controlled serving of your favorite ice cream flavor and add nutrients your body needs. In the Wiley published book 52 Easy Recipes for Year-Round Frozen Treats by Sally Sampson, recipes like Toasted Pecan Gelato and Pumpkin Gelato are featured to exceed your typical vanilla and chocolate cones.
> View the recipes here and here
  

Crunch into your Diet

Go nutty this summer with the taste and nutrition of Georgia pecans. Versatile and energizing, these healthy nuts are all about getting you the nutrition your body needs over the summer.
> Find out how
  

Ask the Nut!

The Georgia Pecan Commission’s NUTritionist, Densie Webb, Ph.D., R.D. and co-author of The Dish on Eating Healthy and Being Fabulous! is ready to get you pecan-savvy. You’ll learn about the benefits of eating pecans as she answers your questions about incorporating them into a healthy lifestyle.
> View Densie Webb’s Ask the NUTritionist column

Newsletter Archive

> November 2007

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