Pecans are America’s nut – the only tree nut that’s truly native to the United States. Pecans are grown in 14 states, and the United States produces more than 80 percent of the world’s supply, providing a reliable source for your company.
Available in-shell and as shelled meats ranging in size from premium halves to pieces, there’s a pecan product perfectly suited to your consumer offerings and your bottom line.
Oils & Spreads
What can be made from pecan pieces, meal and oil? Why, just about anything your customer would want to eat or drink! Here are some ideas to get you thinking beyond the pie:
Cookies, Crackers, Wafers
Oils and Butters
Pancake and Waffle Mixes
Beer, Vodka and Other Spirits
Candies, Ice Creams and Other Confections
Dips, Dressings and Vinaigrettes
Preference, performance and additional quality—all by adding pecans to your product. Below are a few resources that may help you experience the many benefits of pecans today!
Please note: Pecans’ rich flavor and mouth-feel are a result of very high oil content, and pecans taste best when stored in a cool place or in cold storage for longer periods. They freeze well with no loss of texture or performance.