Preheat oven to 350 degrees F.
Place eggs in a medium mixing bowl and whisk lightly. Add corn syrup, sugar and melted butter. Stir with a wooden spoon to combine well. Stir in bourbon, chocolate chips and pecans.
Pour filling into prepared unbaked pie crust. Bake 45-55 minutes, or until toothpick inserted in center comes out clean. Cool on wire rack.
Basic Pie Crust
See the Basic Pie Crust recipe