Food ManufacturingAdd Value to Your Product Line with Pecans

Find a Supplier

Pecans truly are America’s nut, grown in 14 states, offering availability and a reliable source for your supply chain. From premium halves perfect for snacking or confections, to pieces and meal just right for energy bars, cereals and coatings for meats, there’s a pecan product perfectly suited to your product recipe and your bottom line.

Georgia pecans have been a staple in manufactured goods for decades, and for good reason: they’re delicious! Flavorful, meaty and healthful, pecans add a premium flavor and texture you just can’t get with other nuts or toppings.

Shelled Pecan Halves

Delicious & heart-healthy

When you add pecans to your product, you’re including so much more than flavor – the American Heart Association rates gluten-free pecans as a heart-healthy option for us all. Learn more about the benefits of pecans with our Nutrition Facts.


Why Choose Pecans?

Value-Added Attributes

  • Flavor

    Rich and meaty, pecans can be eaten natural, salted, sweetened or spiced.

  • Aroma

    The characteristic sweet pecan odor is present in pecan oil, enhancing the appeal in prepared products.

  • Texture

    A soft crunch adds delicious contrast and extends chewy mouth-feel to products made from roasted and raw pecans.

  • Appearance

    Rich and meaty, pecans can be eaten natural, salted, sweetened or spiced.

  • Competitive

    Rich and meaty, pecans can be eaten natural, salted, sweetened or spiced.

Shelled Pecans